Now that's the only way I cook the meat rolls, and the family loves them!
Now that's the only way I cook the meat rolls, and the family loves them! Ingredients: pork chop: 1 kg (2 lb) salt: 3 g (0.1 oz) black pepper: 2 g (0.1 oz) processed cheese: 150 g (5.3 oz) parsley: 20 g (0.7 oz) boiled eggs: 3 pc mushrooms: 300 g (11 oz) salt: 3 g (0.1 oz) black pepper: 2 g (0.1 oz) eggs: 3 pc flour: 150 g (5.3 oz) panko bread crumbs: 150 g (5.3 oz) garlic: 120 g (4.2 oz) red chili pepper: 100 g (3.5 oz) olive oil: 150 ml (5.1 fl oz) salt: 5 g (0.2 oz) black pepper: 3 g (0.1 oz) balsamic sauce: 30 g (1.1 oz) herbs of Provence: 2 g (0.1 oz) sweet paprika: 3 g (0.1 oz) Follow us on: Facebook: https://www.facebook.com/Cookrate.ENG/
貼文資訊
Everyone is looking for the recipe for these meat rolls! Simple and delicious
Cookrate - Meat Recipes
One secret and the meat will melt in your mouth like butter!
Cookrate - Meat Recipes
The secret that the chefs hide! How to make the most tender pork knuckle
Cookrate - Meat Recipes
Now that's the only way I cook the meat, and the family loves it!
Cookrate - Meat Recipes
